3. condītĭo, ōnis, f. [condio].
- I. A preserving of fruits, etc.: amurcae, Varr. R. R. 1, 61.
In plur., Varr. R. R. 1, 61 (for Cic. Div. 1, 51, 116, v. condicio, II. B.).
- II. A spicing, seasoning, flavoring: suci, Varr. L. L. 5, § 109: vini, Col. 12, 53, 1.
In plur.: ciborum, Cic. N. D. 2, 58, 146.