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† ŏlĕa, ae (dat. plur. oleabus, Gell. ap. Charis. 1, 40), = ἐλαία.
- I. Lit., an olive, olive-berry: olea ab elaea, Varr. L. L. 5, § 108 Müll.: oleas caducas, et albas condire, Cato, R. R. 58: oleam cogere, legere, stringere, verberare, id. ib. 144; cf. Plin. 15, 2, 3, § 12; Verg. G. 2, 302 al.
- II. Transf., an olive-tree, Plaut. Stich. 5, 4, 9: agricola cum florem oleae videt, bacam quoque se visurum putat. Cic. Div. 2, 6, 16; so id. Rep. 3, 9, 15; Quint. 8, 6, 48; 8, 3, 8; 10: ure maris oleas, Ov. F. 4, 741; Vulg. Isa. 17, 6; 24, 13.
Ōlĕăros (-us) or Ōlĭăros (-us), i, f., = Ὠλέαρος, Ὠλίαρος, one of the Cyclades, near Paros, now Antiparos, Mela, 2, 7, 11; Plin. 4, 12, 22, § 67; Verg. A. 3, 126.
Form Oliaros, Ov. M. 7, 469.